Our New Zealand boysenberries are freshly harvested then blast frozen to preserve their sweet-tart flavour and deep maroon colour.
Perfect for desserts, jams and preserves. Try them plain with cream and icing sugar, or add to bircher muesli.
Did you know? Boysenberries are a hybrid of blackberries, raspberries, dewberries and loganberries and they look like a plumped up version of a blackberry.
